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KMID : 1011619990150010042
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Korean Journal of Food and Cookey Science
1999 Volume.15 No. 1 p.42 ~ p.49
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A Surrey of Japanese Perception and Preference for Kimchi
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Han Jae-Sook
Choi Young-Hee
Kim Young-Jin
Kim Tae-Sun
Han Joon-Pyo
Takahisa Minamide
Sachiko Oka
Etsuko Kotsukue
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Abstract
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